Xprienz Pte Ltd
Course LevelEarly Career
Course Duration2 Days
IndustriesHospitality / F&B
FundingSkillsFuture Credit Skills Development Fund
On completion of this unit, participants will have the knowledge and skills on how to make a classic cake and be able to apply them at the workplace.
Individuals & employees in F&B industry who wishes to know the basic fundamentals of making the perfect classic cakes
- Identifying Baking ingredients
- Identifying baking Equipments
- Approaches to preparing and making baked goods
- Learning temperature control
- 7 types of cakes: Baked cheesecake, Orange spice cake, Pandan chiffon, Swiss roll, Catella cake, Orange Chiffon, Banana Walnut cake
Full Course Fee (excl GST): SGD 400.00
Full Course Fee with GST: SGD 428.00
Fee SG Citizen Aged 21-39 or SG PR aged 21 & above (incl GST): SGD 108.00
Fee SG Citizen aged 40 & above (incl GST): SGD 68.00
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