Restaurant Supervisor | East | #FastHire

  •   Multiple Locations
  •   Full Time
  •   6 Day Week

UP TO  $ 3000 / month

Wine Connection is seeking for matured and driven Restaurant Supervisors for the multiple outlets island wide. The ideal candidate should possess the following

Restaurant Supervisor
Job Descriptions:
*Interacts positively and professionally with guests, colleagues and other departments as appropriate and required
*Recommends and suggests specialties to guest, up sells whenever possible
*Responsible for all ordering, inventory, stationary and stocks for daily use in outlet
*Inspects table and glassware for cleanliness and damages
*Inspects service stations for cleanliness, functioning of equipment and sufficient supplies
*Presents bill upon request and processes payment
*Train staff in the outlet as and when necessary
*Ensure that service team adheres and comply to company’s policies and procedures
*Ensure product knowledge is accurately delivered to staff
*Handle customer complaints and feedback
*Ensuring that the handover, closing and opening procedures are completed in each shift
*Ensure the cleanliness of the outlet is maintained throughout
*To maintain a sound knowledge of the menu and presentation standards for food and drinks
*Carry out any other duties as per reporting manger and Food & Beverage Operations Manager

Job Requirements:
*Interest in wine & service
*Prior experience in Food & Beverage is required
*Proactive and guest focused
*Time and task management skills
*Attention to detail and able to lead a team
*Able to settle any guest transaction via Food & Beverage Operational System (POS)
*Ability to work flexible shifts and schedules as per manager’s request, including weekends, holidays and overtime.

About the Employer

BRN/UEN: 200503677W

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