Trainee/Assistant Restaurant Manager [Expired]

  •   Multiple Locations
  •   Full Time
  •   6 Day Week

$ 2600 / month

If you’re ready for a career in restaurant management, our Trainee / Assistant Manager position is the right place to start. Working in this position lets you develop your leadership skills while still having the time to do the things you enjoy. You’ll benefit from our training and career opportunities and receive recognition for your efforts

Duties and Responsibilities

-Manage day-to-day operations independently within budgeted guidelines
-Delivering high quality food and beverage products at all times
-Responding efficiently and accurately to feedback and complaints
-Prepare employee schedules and ensure sufficient staffing for all shifts.
-Hire, train and retain team members
-Maintain Standards and Standard Operating Procedures for store operations
-Responsible for inventories and stock taking activities
-Regularly inspect equipment to ensure they are maintained well and in good working order
-Comply with F&B safety and hygiene policies and procedures

Skills and Qualification

- Min N level with 2 years of supervisory working experience in F&B/ Retail or hospitality industry.
- Diligent team player
- Passionate in F&B operation
-Good communication and leadership skills
- Able to multi task in a fast pace environment
- Those with no experience will be considered for trainee manager position

Pls email your resume and contact details to click for email 

About the Employer

Kentucky Fried Chicken (KFC)
BRN/UEN: 198600837K

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