F&B Cook / Chef (Up $2900 / Central / URGENT )
- Multiple Locations
- Part Time, Full Time, Contract
UP TO $ 2900 / month
- Basic up to $2900 + AWS + Bonus
- 5-6 work days (44 hours per week)
- Shifts 10am - 6pm, 1pm - 10pm, 10am - 10pm (depending on restaurant opening time)
- Islandwide Location (will assign outlets near your place)
Set up and handle all stations in the kitchen in daily operations.
Ensure freshness of ingredients.
Check and prepare sufficient mise-en-place before meal period.
Cook food items accurately to standard recipes.
Plate food items according to standard presentation style.
Assist in creating and preparing menu items and daily specials.
Inspect and clean the kitchen, kitchen equipment and serving areas to ensure safe and sanitary food handling practices
Assist in monthly inventory counts and record food wastages.
Train, guide and encourage junior cooks to excel in their daily job duties; performs supervisory role.
Ensure areas of responsibilities are clean, tidy and organized.
Follow Food & Beverage Safety and Hygiene policies and procedures and ensure proper storage methods.
Report all items of interest to Back of House in charge (ie. Accidents, equipment malfunctions, menu items, problems or shortage of supplies).
For a quick response, applicants who express interest in this job advertisement, kindly WhatsApp your personal particulars to 9101 5259 in the following format,
Position applied: F&B Chef
Able to start date:
EA License No: 20C0280
EA Personnel No: R1326597
About the Employer