Pastry Baker

  •   Admiralty - NS10
  •   Full Time
  •   5 Day Week

FROM  $ 1900 / month

Work Scope:

- Preparing ingredients and handling baking and other kitchen equipment.
- Baking cakes, kuih, by following a set recipe or instructions from head bakers/supervisor
- Monitoring the stock of baking ingredients.
- Ordering new supplies, ingredients, co-ordination with supplier, when needed, and within budget.
- Co-ordination outlet staffs, drivers when needed.
- Communication with customers to ensure their orders are properly taken up and follow up.
- Follow food and beverage safety and hygiene policies and procedures.
- Any other ad-hoc duties


- Minimum 1-2 years experience of bakery culinary
- Rotating shift
- Able to work on weekends and public holidays
- Able to start as soon as possible

Please upload your resume.

We regret that only shortlisted candidates will be notified.

About the Employer

BRN/UEN: 201019043M

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