CHEF DE PARTIE [Expired]
- Multiple Locations
- Full Time
- Shifts
$ 2500
Description
*****WALK IN RECRUITMENT*****
Every Monday to Friday (2pm–5pm)
Address: 100 Tras Street, 100AM Mall, Level 10
(Nearest MRT: Tanjong Pagar)
DON DON DONKI is NOW HIRING FULL-TIME Chef De Partie!
Are you a Chef De Partie with EXPERIENCE? WE WANT YOU! YES, YOU!
"Looking for experienced staff in food preparation of Japanese food cuisines who possess a service and creative mindset!"
Come on down, to hear more about our REVISED salary packages & career progression opportunities!
Job Responsibilities (Chef De Partie) - From $2,500/ MTH
- Assist the Sous Chef in food preparation and cooking of Japanese cuisines according to Company’s standards
- Ensure and upkeep the presentation, taste, quality, freshness and quality of food items
- Maintain the cleanliness and hygiene of food preparation areas, cooking surface and utensils used through good sanitation and organization skills
- Understand and complies with the mandatory hygiene standards and requirements
- Perform any other duties as assigned by the Sous Chef
Where’re you going now? (to DON DON DONKI) I knew it!
Some qualities we would love if you have:
- Preferable with min 1 year of experience
- Good Communication Skills
- Team Player
- Approachable & Friendly Attitude
- Able to Multi-Task/ Adapt to Fast-Pace Environment
- Strives for continuous improvement & supports creative idea sharing in the team
Looking at being better than ever?
Be so good at your job, even we can’t resist giving you a promotion which includes salary increment, to lead our teams!
Our favorite benefits that you’ll look forward to enjoy:
For Full –Timers:
- Annual Leave from 14 days, additional 1 day per completed year, capped at 21 days
- Staff Discount (Say YES to quality items at a cheaper price!)
- Medical, Insurance & Dental Benefits
- Refer-A-Friend Benefits (For confirmed employees)
*****WALK IN RECRUITMENT*****
Every Monday to Friday (2pm–5pm)
Address: 100 Tras Street, 100AM Mall, Level 10
(Nearest MRT: Tanjong Pagar)
DON DON DONKI is NOW HIRING FULL-TIME Chef De Partie!
Are you a Chef De Partie with EXPERIENCE? WE WANT YOU! YES, YOU!
"Looking for experienced staff in food preparation of Japanese food cuisines who possess a service and creative mindset!"
Come on down, to hear more about our REVISED salary packages & career progression opportunities!
Job Responsibilities (Chef De Partie) - From $2,500/ MTH
- Assist the Sous Chef in food preparation and cooking of Japanese cuisines according to Company’s standards
- Ensure and upkeep the presentation, taste, quality, freshness and quality of food items
- Maintain the cleanliness and hygiene of food preparation areas, cooking surface and utensils used through good sanitation and organization skills
- Understand and complies with the mandatory hygiene standards and requirements
- Perform any other duties as assigned by the Sous Chef
Where’re you going now? (to DON DON DONKI) I knew it!
Some qualities we would love if you have:
- Preferable with min 1 year of experience
- Good Communication Skills
- Team Player
- Approachable & Friendly Attitude
- Able to Multi-Task/ Adapt to Fast-Pace Environment
- Strives for continuous improvement & supports creative idea sharing in the team
Looking at being better than ever?
Be so good at your job, even we can’t resist giving you a promotion which includes salary increment, to lead our teams!
Our favorite benefits that you’ll look forward to enjoy:
For Full –Timers:
- Annual Leave from 14 days, additional 1 day per completed year, capped at 21 days
- Staff Discount (Say YES to quality items at a cheaper price!)
- Medical, Insurance & Dental Benefits
- Refer-A-Friend Benefits (For confirmed employees)
