KITCHEN ASSISTANT

சிறப்பு
  •  
    Tanjong Katong MRT, Marine Parade

    Katong Shopping Centre, 865 Mountbatten Road, Singapore, 437844

    வரைபடக் காட்சி

  •   முழுநேரம்

S$2300 - 2700 / மாதத்திற்கு


Key Responsibilities

  • Assist in the preparation of fresh seafood, including cleaning, descaling, gutting and portioning fish, prawns, crabs and shellfish.
  • Prepare ingredients for Zichar dishes, including chopping vegetables, slicing meats, marinating items and preparing sauces and condiments.
  • Support the chefs during service, particularly in seafood and wok-based Zichar cooking, to ensure smooth coordination and timely food preparation.
  • Maintain cleanliness and hygiene of kitchen equipment, utensils, preparation areas and workstations at all times.
  • Ensure proper storage, labelling and rotation of seafood and other perishable ingredients in accordance with food safety and HACCP guidelines.
  • Assist with basic stock preparation, sauce replenishment and monitoring of ingredient levels to support continuous service.
  • Receive, inspect and properly store daily seafood deliveries to ensure freshness and quality.
  • Comply with all food hygiene, workplace safety and company regulations.
  • Carry out any other duties assigned by the Head Chef or Sous Chef as required.

Requirements

  • Prior experience in a seafood or zi char kitchen will be an advantage.
  • Familiar with handling and cleaning fresh seafood.
  • Comfortable working in a fast-paced, high-temperature kitchen environment.
  • Physically fit and able to stand for long hours.
  • Responsible team player with a positive attitude and willingness to learn.
  • Possess a valid Food Hygiene Certificate

முதலாளி பற்றித்

GOLDEN CAFE GROUP PTE. LTD.
BRN/UEN: 200603826R
சாதாரணமாக 24 மணி நேரத்திற்குள் பதிலளிக்கும்



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