Pasta Cook – Japanese-Italian Restaurant

சிறப்பு
  •  
    Tanjong Pagar MRT, Downtown Core

    Saikyo Pasta - Icon Village, 12 Gopeng Street, #01-86/87, Singapore, 078877

    வரைபடக் காட்சி

  •   முழுநேரம்

S$2200 - 2500 / மாதத்திற்கு


🍝 Passionate About Cooking? Join Saikyo Pasta!

✨ Job Responsibilities

  • Prepare and cook pasta dishes according to established recipes.
  • Ensure consistency in food taste, quality, presentation and serving time.
  • Prepare and portion ingredients before service (mise en place).
  • Monitor ingredient stocks and report shortages promptly.
  • Maintain an organised and well-stocked cooking station.
  • Keep the kitchen clean, hygienic and safe at all times.
  • Maintain food quality and presentation standards during busy periods.
  • Work closely with team members to ensure smooth kitchen operations.

🙋 Requirements

  • Minimum commitment of 1 year.
  • Basic kitchen familiarity is required (e.g. knowing how to cut onions).
  • No formal cooking experience required.
  • Training will be provided from scratch.
  • Willingness to learn and develop cooking skills.
  • Responsible, organised and attentive to details.
  • Passionate about food and cooking.
  • Able to work well in a small team.

🕒 Working Schedule

  • 5-day work week
  • Closed on Public Holidays
  • Lunch Shift: 10:30 AM – 3:00 PM
  • Break: 3:00 PM – 5:00 PM
  • Dinner Shift: 5:00 PM – 9:30 PM

Interested in learning the art of pasta cooking? Apply now and grow with Saikyo Pasta!

About Us

Saikyo Pasta is a cosy 12-seat Japanese-Italian pasta restaurant founded by a husband-and-wife team passionate about food.

Starting from a home kitchen, we are now growing our restaurant team and looking for someone who shares our passion for food and takes pride in preparing quality dishes.


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