Eksekutif Makanan & Minuman
-
Changi Airport MRT, Changi
+ 2 pekerjaan lain
- Sepenuh masa
- 5 Hari Seminggu
S$2900 - 3130 / sebulan
Job Description
Accor is in a partnership with one of the World's Leading Airlines, to manage the Lounge operations located in Changi Airport. We are seeking a proactive and service-oriented Food & Beverage Executive to support daily operations in our dining area. The role focuses on ensuring buffet lines are consistently replenished, and tables are promptly cleared and reset, maintaining a clean and welcoming environment for all guests.
Key Responsibilities
- Monitor and replenish buffet stations to ensure consistent food availability and presentation.
- Clear used dishes, cutlery and glassware from tables efficiently
- Reset tables quickly and neatly for the next guests.
- Maintain cleanliness and hygiene standards in the dining and buffet areas.
- Assist guests with basic inquiries and provide excellent customer service.
- Report any maintenance or safety issues to the supervisor promptly.
- Assist in stock control and proper storage of food and beverage supplies.
- Comply with food hygiene, safety, and handling regulations.
- Assist with setup and closing duties for buffet service.
Qualifications
- Previous experience in a restaurant, hotel, or lounge setting preferred.
- Strong attention to detail
- Ability to work efficiently in a fast-paced environment.
- Basic communication skills and teamwork
- Willingness to work flexible hours, including weekends and holidays.
- Must be able to stand for long periods and carry trays or dishes.
Additional Information
- Only Singaporeans Citizens may apply
- 5 day work week
- 44 hours per week
- Eligible for overtime allowances
- Morning and afternoon shift on rotational basis OR permanent night shift
- Uniform and training provide
- Group medical and insurance coverage
- Travel-related perks
Tentang Majikan
BRN/UEN: 199704951Z
Kongsi ini dengan rakan anda
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