Chef de Partie
-
Bugis MRT, Downtown Core
- Sepenuh masa
- 6 Hari Seminggu
S$2600 - 3200 / sebulan
ROLE RESPONSIBILITIES
- Takes care of daily food preparation and duties assigned to meet the standard and the quality set by the company.
- Always ensure compliance with all legally required hygiene and safety practices and maintain high standards of cleanliness and safety in the kitchen and other relevant areas.
- Coordinates daily tasks with team members
- Assist to supervise line cook or commis, as required.
- Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
- Ensure that the production, preparation and presentation of food are always of the highest quality.
- Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis.
- Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation.
- Full awareness of all menu items, their recipes, methods of production and presentation standards.
- Follow good preservation standards for proper handling of all food products at right temperature.
- Check expiry dates and proper storage of food items in the section.
ROLE REQUIREMENTS
- Minimum 5 years of experience in western kitchens and preferably French cuisines
- Experienced Leading Cooks are also welcome to apply.
- A valid food hygiene certification is mandatory.
- Flexibility to work rotating shifts, including weekends and public holidays.
- Attain culinary Diploma from a known institution.
Tentang Majikan
BRN/UEN: 202450153E
Kongsi ini dengan rakan anda
Beberapa kerja lain yang mungkin anda minati
CDP & Sous Chef sehingga $4,500
- Sepenuh masa
- Clarke Quay MRT, Singapore River
S$ 2500 - 4500 sebulan
Chef De Partie _ Pastry
- Sepenuh masa
- Sungei Kadut MRT, Sungei Kadut
Kemas kini terakhir pada 12 Okt 2026
S$ 2500 - 2600 sebulan
Cef Sous Junior Pengeluaran / Dapur Pusat
- Sepenuh masa
- Woodlands South MRT, Woodlands
Kemas kini terakhir pada 12 Okt 2026
S$ 3200 - 3900 sebulan
#FASTHRIE #KEDAI BARU Mencari Chef de Partie
- Sepenuh masa
- City Hall MRT, Downtown Core
Kemas kini terakhir pada 11 Okt 2026
S$ 3000 - 3400 sebulan
Sous Chef / Chef De Partie
- Sepenuh masa
- Fort Canning MRT, Museum
Kemas kini terakhir pada 11 Okt 2026
S$ 2700 - 3600 sebulan
CHEF [MASAKAN INDIA | ISNIN-JUMAAT | SEHINGGA $4.5K]
- Sepenuh masa
- Pelbagai lokasi
Kemas kini terakhir pada 11 Okt 2026
S$ 2500 - 4500 sebulan
Kembali 
