Cef Muda

Ditampilkan
  •  
    City Hall MRT, Downtown Core

    10 Coleman Street, Singapore, 179809

    Peta

  •   Sepenuh masa
  •   Syif

S$2900 - 3300 / sebulan


We are seeking passionate Junior Chefs who are excited to grow in a purpose-driven kitchen. You will support day-to-day food preparation with a strong focus on wellness, nutrition, and high culinary standards.

1. Food Preparation & Cooking

  • Prepare ingredients and cook menu items according to standardised recipes, plating guidelines.
  • Execute dishes with care toward nutrition, portion control, visual appeal.
  • Confidently work with whole foods, seafood, lean meats, plant-based, alternative protein sources.
  • Follow exact specifications for dietary-sensitive dishes (e.g. gluten-free, vegan, keto).

2. Kitchen Operations

  • Maintain a clean and organised workstation at all times.
  • Follow strict food hygiene and safety practices, complying with all kitchen protocols.
  • Assist with receiving, storing, labelling, and rotating food stock.
  • Support mise en place and batch prep work to ensure smooth service.

3. Team Collaboration

  • Work cooperatively with the team to maintain a positive, efficient environment.
  • Flag any issues with ingredients, equipment, or prep delays early.
  • Assist with onboarding, training of junior staff or new hires as needed.

Requirements

Experience:

  • Prior experience as a line cook, commis, or prep cook in a professional kitchen setting.
  • Familiarity with healthy cooking methods.
  • Ability to follow recipes, plating guidelines, kitchen systems precisely.

Skills & Attributes:

  • Basic understanding of nutrition, dietary preferences, common food allergens.
  • Willingness to learn, take feedback, grow within the team.
  • Strong knife skills, familiarity with kitchen tools, equipment.
  • Punctual, dependable, takes pride in quality work.
  • High personal hygiene and attention to cleanliness.

Added Skills that we are looking for:

  • Experience with Mediterranean, plant-based, or low-carb cuisines.
  • Understanding of clean-label,whole-food ingredient standards.
  • Ability to multitask, stay composed during busy service periods.
  • Good communication skills , team spirit.

Tentang Majikan

Morrow Health Pte Ltd
BRN/UEN: 201943415D


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