Be Part of our Kitchen Crew at [Joongsan] - Korean Restaurant !! - $2,200 - $3,500 [Expired]
-
Outram, Central Region
Um Yong Baek, 80 Telok Ayer Street, Singapore, 048466
- Full Time
- 5 Day Week
S$2200 - 3000 / month
Job Summary:
We are seeking a dedicated and passionate Kitchen Crew member to join our vibrant food and beverage team in Singapore. As a Kitchen Cook, you will play a crucial role in preparing high-quality dishes and maintaining kitchen operations to ensure customer satisfaction.
Job Description:
• Prepare and cook a variety of dishes according to recipes and quality standards
• Maintain a clean and organised kitchen environment, adhering to food safety regulations
• Assist in inventory management and stock rotation
• Collaborate with team members to ensure efficient kitchen operations and timely food delivery
Job Requirements:
• Minimum 1 year of experience in a professional kitchen setting
• Basic food handling certification (e.g., WSQ Food Safety Course Level 1)
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Strong communication skills and ability to work effectively in a multicultural team
Benefits & Perks:
• Opportunities for career advancement and culinary skill development
About the Employer
BRN/UEN: 202317904G
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