Kitchen Crew

Featured
  •  
    Queenstown MRT, Queenstown

    + 8 others

    View all

  •   Full Time
  •   6 Day Week

S$2295 - 2470 / month


Benefits & Others:

  • Medical & Dental
  • Sales Incentives
  • AWS (13th Months)
  • Staff Meal and uniform provided
  • Birthday Leave
  • Family Care Leave
  • Annual Leave up to 12 days

Key Responsibilities

  1. Handle basic food preparation and strictly adhere to company’s Food preparation standard operating procedures.
  2. Ensure compliance to Food safety, Hygiene and Sanitation standards
  3. Ensure high standard of cleanliness and hygiene of the kitchen.
  4. Maintaining and upkeeping of kitchen equipment
  5. Work closely with Restaurant In charge to manage the inventory (which include stocktaking and ordering)
  6. Any other tasks as required

About the Employer

YOSHINOYA (S) PTE LTD
BRN/UEN: 199304141R
Normally responds in 1-2 days

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