General Food Processing Worker (Salted Egg Yolk Factory)
-
Jurong West MRT, Jurong West
71 Quality Road, Singapore, 618823
- Part Time
- 6 Day Week
S$15 / hour
Position Type: 6-day work week (8:00 AM – 5:00 PM). Must be able to work overtime, weekends, and public holidays when required.
Work Location: Jurong West
Job Responsibilities
(Employees will be assigned to one workstation at a time)
- Remove salted eggs from cartons and prepare them for cracking
- Operate the salted egg cracking machine and dispose of eggshells
- Wash salted egg yolks
- Sort salted egg yolks according to size
- Pack salted egg yolks
- Maintain cleanliness and hygiene of the work area
Salary
- SGD 15.00 per hour
Requirements
- Open to Singapore Citizens and Permanent Residents only. LTVP holders are welcome to apply.
- Able to stand or sit for extended periods during shifts and perform repetitive tasks such as packing and sorting
- Good attention to detail for identifying defective products, with strong hand-eye coordination
- Good hygiene practices and knowledge of food safety standards
If you need any other text translated, feel free to let me know.
About the Employer
BRN/UEN: 201716855Z
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