Baker: Up To SGD 3,000/-

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  •  
    Orchard Boulevard MRT, Orchard

    + 3 others

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  •   Part Time, Full Time
  •   Shifts

S$2400 - 3000 / month


“Do you have a passion for creating mouthwatering, fresh-baked delights? With over a 121-years of tradition, founded in the heart of Kobe, Kansai, Hyogo Prefecture, join our team at DONQ and be a part of the magic that goes into crafting our exquisite bread and pastries. As a Baker, your role will be an adventure in itself.

BENEFITS

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Bonuses and Yearly Annual Increments

Annual Leave and Medical Leave Benefits

Amazing career growth and promotion opportunities

Leadership Allowances

Good access to public transport

JOB DESCRIPTION

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Baking Expertise: Immerse yourself in the art of baking, where your skills will be put to good use. You'll have a hand in every aspect of the baking process, from dough preparation to creating delicious pastries and bread. Your commitment to quality ensures that each item meets our standards.

Quality Assurance: Upholding product quality is a top priority. Your meticulous attention to detail will help ensure that every baked item, from start to finish, meets DONQ's high standards.

Kitchen Care: Keeping our kitchen and bakery equipment in good condition is an important part of your role. Your dedication to cleanliness and equipment upkeep helps maintain a smooth and efficient operation.

Supporting Operations: Beyond the bakery, you'll play a crucial role in supporting our sales staff and ensuring the store runs smoothly

JOB REQUIREMENTS:

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5 to 6 days work per week

Minimally 1 day off a week, 6 days off per month excluding public holidays

8 hours work per day, 1-hour break time

Able to work on weekends (Preferred)

Minimum 1 year experience in baking (Either culinary school, workplace or self-learn)

Hygiene certificate would be an advantage


About the Employer

DONQ (SINGAPORE) PTE. LTD.
BRN/UEN: 201131540C
Normally responds in 2-3 days



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