Culinary Assistant - Part Time

Featured
  •  
    City Hall MRT, Downtown Core

    2 Stamford Road, Singapore, 178882

    Map

  •   Part Time
  •   Shifts

S$14 - 16 / hour


Flexible working hours

Key Responsibilities

  • Assist in the preparation of ingredients and support the cooking process in accordance with established recipes and standards.
  • Carry out basic culinary operations and food preparation duties.
  • Prepare and maintain daily mise en place to ensure smooth kitchen operations.
  • Ensure cleanliness, hygiene, and proper organization of the kitchen and all related areas.
  • Support stock control, including proper storage and inventory handling.
  • Work collaboratively with the culinary team to ensure efficient and timely service.

Requirements

  • Basic Food Hygiene Certificate.
  • Certificate in Culinary Skills or related qualification is an added advantage.
  • Positive attitude, willingness to learn, and ability to work in a fast-paced environment.
  • Team player with a strong sense of responsibility and attention to detail.

About the Employer

Fairmont Singapore and Swissôtel The Stamford
BRN/UEN: 198904859N
Normally responds in 5-6 days



Share this to your friends