Dishwashing , Service Crew/Kitchen Crew FOH/BOH Islandwide (Part & Full time)
-
Tampines East MRT, Tampines
+ 12 others
- Part Time, Full Time, Contract
- Shifts
S$13 - 18 / hour
Service
• Greet and provide excellent customer service. Able to grill meat for Korean bbq will be higher salary!
• Serve food and drinks promptly, ensuring correct orders are delivered.
• Clear and clean tables quickly to maintain restaurant cleanliness and readiness.
• Maintain cleanliness of dining area, counters, and service stations.
• Adhere to food safety, hygiene, and service standards at all times, must have FHC.
• Cashier duties and perform other duties as assigned.
Kitchen
• Assist in the preparation of ingredients (washing, cutting, portioning, marinating, etc.).
• Support chefs in cooking and plating food according to restaurant standards.
• Ensure kitchen equipment and utensils are cleaned and maintained properly.
• Maintain cleanliness and hygiene in the kitchen, storage, and food preparation areas.
• Follow food safety, hygiene, and sanitation standards (NEA/SFA guidelines) and must have FHC.
• Receive, check, and properly store food supplies and ingredients.
• Dispose of waste safely and responsibly.
• Assist with inventory management and stock rotation (FIFO method).
• Perform any other kitchen-related duties as assigned.
Dishwashing
• Washing dishes and maintain kitchen hygiene by cleaning equipment and utensils properly.
• Follow food safety, hygiene, and sanitation standards (NEA/SFA guidelines) and must have FHC.
• Keep the dish pit, sinks, drains and surrounding floors clean and free of debris throughout the shift.
• Empty trash bins, clear food waste, and manage recycling or cardboard boxes.
Requirements
•Valid Food Hygiene certificate
• Able to work in a fast-paced environment.
• Willing to work shifts, weekends, and public holidays.
About the Employer
BRN/UEN: 200508181N
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