Junior Sous Chef/ Chef de Partie
-
Bedok North MRT, Bedok
Bedok MRT Station (EW5), 315 New Upper Changi Road, Singapore, 467347
- Full Time
- 5 Day Week
S$1 / month
Position Overview
We are seeking a passionate Chef to oversee and participate the culinary operations of our independent restaurant with a seating capacity of 40 guests. The candidate will combine strong leadership skills with deep knowledge of local and Asian cuisines, ensuring exceptional dining experiences while maintaining the highest standards of food safety and professionalism.
Key Responsibilities
Manage food inventory, monitor stock levels, and handle purchasing to optimize costs and minimize waste.
Build relationships with suppliers to ensure timely delivery of fresh, high-quality ingredients.
Develop and manage back-of-house staff rosters.
Train, mentor, and motivate kitchen staff to achieve operational excellence.
Ensure strict adherence to Singapore Food Agency (SFA) hygiene and safety guidelines.
Maintain a clean, organized, and compliant kitchen environment.
Experienced in Local, and Asian cuisines.
Incorporate creativity to accommodate special customer requests and dietary needs.
Passionate about spices and research in local cuisines.
Lead and supervise all kitchen activities while actively cooking and preparing dishes.
Ensure consistency, quality, and timely delivery of meals during service.
Ensure food presentation and plating to maintain high standards.
Uphold a professional image when interacting with associates and customers.
Deliver exceptional customer satisfaction through culinary creativity and service excellence.
Requirements
Minimum 3-4 years as a Chef in supervisory level
Relevant culinary qualifications or certifications are an advantage.
Excellent communication, and organizational skills.
Ability to work in shifts, including weekends and public holidays.
Ability to adapt to a fast-pace environment.
Ability to manage inventory, purchasing, and cost control
Knowledge of hygiene and food safety regulation and compliance standards.
Creative mindset with flexibility to meet customer requests.
About the Employer
BRN/UEN: 202525971R
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