Chef de Partie! 📍 Central Location 🥖 French Bistro 💰 Salary up to $3,500/month
-
Orchard Boulevard MRT, Orchard
- Part Time, Full Time
- 5 Day Week
S$3000 - 3500 / month
If you're passionate about French cuisine and thrive in a fast-paced kitchen, we'd love to hear from you. Apply now and be part of our growing team!
- Prepare and organise mise en place efficiently by ensuring ingredients, production batches, and workstations are ready for smooth daily operations.
- Prepare a wide variety of ingredients and dishes while consistently maintaining high standards of taste, quality, consistency, and presentation.
- Support daily kitchen production to ensure food items are prepared accurately, efficiently, and in a timely manner to meet operational requirements.
- Monitor the quality and freshness of all ingredients and finished products, ensuring exceptional food quality is maintained at all times.
- Manage inventory by monitoring stock levels, checking ingredient quality, and coordinating replenishment to minimise waste and prevent shortages.
- Comply with all food safety, hygiene, and sanitation standards, ensuring proper food handling, storage, and a clean working environment.
- Identify opportunities to improve kitchen workflows and production processes, contributing to greater operational efficiency and productivity.
- Mentor, guide, and support junior kitchen team members, fostering a collaborative, positive, and high-performing kitchen culture.
Our Offer For Confirmed Staff
- 5 days week
- Split shift allowance
- Staff meals & uniform provided
- Medical, Dental benefits
- Les Amis Group wide dining discounts
About the Employer
BRN/UEN: 199302687M
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