Commis Chef
-
Outram Park MRT, Outram
+ 10 others
- Part Time, Full Time
- 6 Day Week
S$2400 - 2800 / month
Benefits & Perks:
- Competitive Salary with Attractive Monthly Incentives rewarding your performance
- Career Advancement Opportunities in Asia’s largest wine retail and wine-themed restaurant chain
- Professional Training by our in-house experts to equip you with, or further deepen, your knowledge and expertise – making it easy for candidates with no prior experience to join us
- Exclusive Staff Discounts on our extensive range of products
- Comprehensive Medical Benefits including unlimited GP visits
- Complimentary Staff Meals provided during working hours to ensure you’re well taken care of throughout your shift
- AWS (13th Month Salary) for an extra boost to your annual income
- Progressive Annual Leave starting at 14 days, with an additional day earned for every year of service
What you'll be doing
- Assist in food preparation and ensure consistency in quality
- Maintain a clean, organised, and hygienic workstation
- Support senior chefs in daily kitchen operations
- Adhere to strict hygiene, safety, and sanitation practices in the kitchen
- Maintaining grooming standard as per Company guidelines
- Carry out any other culinary duties as per assigned by superior
What we're looking for
- No prior experience required – full training will be provided!
- Prior experience in a similar role preferred
- Passionate about cooking and eager to learn
- Team player with a positive attitude
Do you have the attentiveness, patience, and a positive attitude? Are you ready to join a team that rewards you individually, celebrates your team, & pours into your growth and development?
If yes, then you might be the perfect fit! We look forward to receiving your application and resume to WhatsApp to +65 8511 2188
About the Employer
BRN/UEN: 200503677W
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