Restaurant Crew for Japanese Izakaya
-
Tanjong Pagar MRT, Downtown Core
- Full Time
- 5.5 Day Week
S$2300 - 3000 / month
Kitchen Crew
Requirements:
Singaporean / PR/ Malaysian
Chinese speaker only
Willing to assist both the kitchen and service teams.
Willing to learn and Team player with a positive attitude
Experience in Japanese restaurants
Energetic and able to work in a fast-paced environment
Salary & Working Schedule:
$2300-$3000 (depands on experience)
5.5-day work week(split shift) , 54 hours/ week
About the Employer

BRN/UEN: 201525914G
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