CHEF DE PARTIE / COMMIS COOK
-
Holland Village MRT, Bukit Timah
+ 4 others
- Part Time, Full Time
- 5 Day Week
S$3000 - 3500 / month
GYUKATSU KYOTO KATSUGYU IS EXPANDING!
Join Japan's No.1 Beef Katsu family today!
SUMMARY AND BENEFITS
- Work location: Raffles City Shopping Centre / One Holland Village / Parkway Parade / Orchard Road
- Work Schedule: 5 workdays, 44 hours per week
- Sign-on bonus (Terms and conditions apply)
- Staff incentive program
- On-the-job Training provided
ROLE & RESPONSIBILITIES
Commis Cook (SALARY RANGE: S$2,500 – S$2,900)
- Assist senior chefs with food preparation and basic cooking tasks.
- Maintain high hygiene and cleanliness standards in the kitchen.
- Support daily requisitions and ingredient preparation.
- Help with inventory checks and stock organization.
- Contribute to the overall efficiency and smooth running of kitchen operations.
Chef de Partie (SALARY RANGE: S$3,000 – S$3,500)
- Assist in daily kitchen operations, ensuring consistent food quality and safety standards.
- Supervise food preparation and manage inventory, stock orders, and regular stock takes.
- Ensure proper food storage, cleanliness, and adherence to hygiene protocols.
- Inspect supplier deliveries for quality and support junior staff through training and guidance.
- Promote a positive, collaborative, and efficient kitchen environment.
REQUIREMENTS
- Min. of 2 to 3 years of experience in kitchen setting.
- Min. secondary school education with 'O' level passes
- Able to start work immediately or within a short notice period would be preferred
- Possess Food safety and hygiene certificate
- Able to work on weekends and public holidays
Please click on the APPLY button or send your resume directly to [email protected] with your availability date and expected salary.
We regret to inform you that only shortlisted candidates will be notified.
About the Employer
BRN/UEN: 202138958Z
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