Kitchen Assistant / Production Crew — Central Kitchen |💰EARN UP TO $2.7K (FHC Sponsored)

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    Tai Seng MRT, Hougang

    26 Tai Seng Street, Singapore, 534057

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  •   Full Time
  •   5 Day Week

S$2350 - 2700 / month


Responsibilities

• Receive, unload and prepare raw ingredients for production.

• Assist with marination, cooking and processing according to standard procedures.

• Operate food production equipment safely after training.

• Handle portioning, blast freezing, vacuum packing, labelling and storage.

• Carry out cleaning and sanitisation of the kitchen, equipment, utensils and work areas after production.

• Lift and move ingredients, trays and supplies using appropriate handling equipment or team assistance

• Follow food safety, halal, hygiene and workplace safety procedures.

• Perform other kitchen and production duties as assigned.

Requirements

• Kitchen or food production experience preferred; training provided.

• Able to stand for extended periods, handle physical tasks and work in chilled environments.

• Willing to handle raw meat and operate production equipment.

• Responsible, attentive to detail and able to work well in a team.

• Willing to work assigned shifts, including evenings where required.

• Able to perform physically demanding work, including heavy lifting and carrying

• WSQ Food Safety Course Level 1 certification preferred; training can be arranged before food handling duties.

Benefits !

  • 1.5x overtime pay
  • 5-day work week
  • Annual leave and medical benefits
  • Dental reimbursement
  • Career progression opportunities

About the Employer

STUFF'D VENTURES PTE. LTD.
BRN/UEN: 201434605Z
Normally responds in 1-2 days



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