Stall Cook / Kitchen Cook
-
Serangoon MRT, Serangoon
+ 4 others
- Full Time
- 6 Day Week
S$2700 - 3100 / month
Job Summary
Prepare food and fulfil customer orders efficiently while supporting daily kitchen operations and maintaining high standards of food safety, hygiene, and cleanliness in a busy food stall environment.
Job Duties
- Prepare and cook food according to orders
- Maintain kitchen cleanliness and food hygiene
- Prepare ingredients and manage stock
- Operate induction cookers and POS systems
- Support daily kitchen operations
Requirements
- Minimum 1 year of kitchen experience
- Able to work in a fast-paced environment
- Responsible, energetic and willing to learn
- Physically fit and able to stand for long hours
- Must be able to speak Mandarin
- Able to work weekends and public holidays
Work Locations & Start Dates
Thai Cuisine (Bento & Mookata) Aromdee
- Bugis: 1 November 2026
- Tampines: 16 November 2026
Teochew Fish Soup Kin Fish
- Serangoon North: 1 November 2026
- Hougang: 16 November 2026
Working Hours
- 6 days per week
- 11 working hours + 1 hour break daily
- 4 rest days per month
- Salary: $2,300 $2,800/month
Interested applicants, please send your resume to: [email protected] or 91170681
About the Employer

BRN/UEN: 202613775D
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