Part time Kitchen Crew
-
Marina Bay MRT, Downtown Core
Millenia Walk, 9 Raffles Boulevard, Singapore, 039596
- Part Time
- 5 Day Week
S$13 - 15 / hour
PART-TIME CREW
JOB DESCRIPTION
We are looking for responsible and hardworking Part-Time Crew members to join our restaurant team. The successful candidate may be assigned to either Kitchen Crew duties based on operational requirements.
KITCHEN CREW – DUTIES & RESPONSIBILITIES
- Assist in preparing and cooking ramen, broth, sauces and toppings according to company standards.
- Prepare ingredients according to standard recipes and operating procedures.
- Portion, assemble and package menu items.
- Assist with cooking and plating of menu dishes according to the kitchen manual.
- Operate food preparation equipment where applicable.
- Clean and maintain food preparation areas, kitchen stations, equipment and cookware.
- Follow Workplace Safety and Health (WSH) policies and procedures.
- Follow food waste management SOPs.
- Perform other duties as assigned.
JOB REQUIREMENTS
- No prior experience required; training will be provided.
- Restaurant or Japanese restaurant experience will be an advantage.
- Responsible, punctual and willing to learn.
- Able to work in a fast-paced restaurant environment.
- Good communication and teamwork skills.
- Able to commit to the stated working hours.
WORKING HOURS
Monday to Friday
- 11:00 AM – 4:00 PM, or
- 11:00 AM – 5:00 PM
Working hours and duties may vary depending on operational requirements.
COMPANY BENEFITS
- Medical benefits
- Staff meals provided for eligible shifts
- Uniform provided
- Training and development opportunities
- Employee incentive schemes, subject to eligibility
About the Employer
BRN/UEN: 199304141R
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