Kitchew Crew (5 Days/Week)

Urgent Featured

Location:
Raffles Place MRT, Downtown Core
+ 3 others
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Job Types: Part Time, Full Time
Timing/Shifts: 5 Day Week

S$2800 - 3200 / month

Love working behind the scenes and making amazing food happen? Join our kitchen team!

Waacow is a contemporary Japanese restaurant serving up mouthwatering donburis, and someone with a passion for food and teamwork to join our kitchen crew. If you’re hardworking, eager to learn, and thrive in a fast-paced kitchen environment, this is the role for you. Check us out on IG (@waacowsg) or Google too see what we serve up! 

What You’ll Be Doing:

Prep & Cook: Help with food preparation, cooking, and plating.
Maintain Cleanliness: Keep the kitchen clean, organized, and running smoothly.
Handle Equipment: Use kitchen tools like knives, grills, and fryers safely and efficiently.
Ensure Quality: Follow food safety standards and ensure every dish looks and tastes great.
Teamwork: Work closely with the kitchen team to make sure everything runs like clockwork.

What We’re Looking For:

Team Player: Work well with the kitchen crew.
Basic Food Prep: Able to chop, slice, and handle ingredients (we’ll train you!)
Hygiene & Safety: Follow food safety and cleanliness standards.
Quick Learner: Able to pick up kitchen tasks -fast, even with no prior experience
Hardworking: Keep the kitchen clean and organized.
Detail-Oriented: Focus on food prep and presentation.
Equipment Handling: Comfortable using knives, fryers, grills, etc.
Punctual & Reliable: Show up on time and ready to give your best.
No experience? No problem! On-the-job training is provided.

Why Join Us?

Be a part of a dynamic and growing company, voted a Burpple Hot 100 winner and the best beef bowl in Singapore!
Competitive hourly pay + performance bonuses + ⁠incentives!
Annual leave, Birthday leave, Family care leave
Medical and insurance coverage
On-the-job training and opportunities to grow in the F&B industry.

Ready to join the crew and make magic happen in the kitchen?

Apply now and let’s get cooking!