Commis Chef (Full time)/ cook helper (Part Time)
-
Downtown MRT, Downtown Core
Vatos Urban Kitchen, 36 Robinson Road, Singapore, 069533
- Part Time, Full Time
S$2600 - 3200 / month
Employment Type: Full-Time Or Part Time
Salary & Working Hours
(Full Time)
Option 1
- Salary: S$2,600 per month
- Working Hours: 44 hours per week
- Working Days: 5 days per week
Option 2
- Salary: S$2,800 per month
- Working Hours: 50 hours per week
- Working Days: 5.5 days per week
(Part- Time)
14$ - 17$
- Working Hours 5pm -10pm
- Working Days: Monday to Friday
Job Description
We are looking for a responsible and motivated Commis Chef to join our kitchen team.
The ideal candidate should be hardworking, willing to learn, and able to work well in a fast-paced kitchen environment.
Key Responsibilities
- Assist with daily food preparation and cooking.
- Prepare and cook dishes according to recipes and kitchen standards.
- Ensure consistency in food quality, taste, and presentation.
- Maintain kitchen cleanliness and hygiene standards.
- Follow food safety procedures and proper food storage practices.
- Check ingredients and ensure proper stock rotation (FIFO).
- Assist with inventory checks and receiving deliveries.
- Work closely with the kitchen team to ensure smooth daily operations.
- Carry out other duties assigned by the Head Chef or Sous Chef.
Requirements
- Previous kitchen experience is preferred.
- Basic cooking and knife skills.
- Able to work independently and as part of a team.
- Responsible, punctual, and hardworking.
- Willing to learn and take instructions.
- Able to work in a fast-paced environment.
- Good attitude and teamwork skills.
- Able to work on weekends and public holidays.
BenefitsStaff meals provided.
- Training and career development opportunities.
- Supportive working environment.
About the Employer
BRN/UEN: 201530011Z
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