Kuriya Fine Dining seeking for Kitchen Chef

Urgent Featured
  •  
    Clarke Quay MRT, Singapore River

    Kuriya Dining - Great World City, 1 Kim Seng Promenade, #01-127, Great World City, Singapore, 237994

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  •   Part Time, Full Time
  •   5 Day Week

S$3000 - 4500 / month


🍣 WE ARE HIRING!

SASHIMI CHEF / SASHIMI SECTION CREW

Join Kuriya Fine Dining – Experience the Art of Japanese Cuisine!

Do you have a passion for Japanese cuisine and the skills to handle fresh seafood? We are looking for a dedicated team member to join our Sashimi Section!

YOUR ROLE

  • Prepare and slice fresh sashimi and seafood with proper knife techniques.
  • Ensure quality, freshness and presentation of sashimi dishes.
  • Handle daily preparation and mise en place.
  • Maintain proper food hygiene, safety and storage standards.
  • Ensure smooth and efficient sashimi section operations.

WHAT WE ARE LOOKING FOR

  • Previous experience in sashimi preparation or Japanese kitchen operations preferred.
  • Good knife skills and knowledge of seafood handling.
  • Able to work independently and under pressure.
  • Responsible, meticulous and passionate about food quality.
  • Candidates with relevant kitchen experience are welcome.

WHY JOIN US?

  • Develop your Japanese culinary skills.
  • Gain hands-on experience in Japanese fine dining.
  • Career development opportunities.
  • Work with a passionate and supportive team.

📍 Work Location: Kuriya Fine Dining @Great World City

Be part of our team and bring Japanese culinary excellence to life!


About the Employer

R E & S Enterprises Pte Ltd
BRN/UEN: 198801832Z
Normally responds in 2-3 days



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