F&B Management Executive | Les Amis Group | Great opportunity | Up to $3500 [காலாவதியானது]

சிறப்பு
  •  
    Orchard, Central Region

    Shaw Centre, 1 Scotts Road, Singapore, 228208

    வரைபடக் காட்சி

  •   முழுநேரம்
  •   5 நாள் வாரம்

S$3000 - 3500 / மாதத்திற்கு


Key Responsibilities 

  • Supervise and manage day-to-day operations of the restaurant
  • Ensure restaurant adheres to operational standards and guidelines.
  • Monitor and optimize workflow to enhance customer experience.
  • Address customer complaints and resolve issues promptly.
  • Oversee the cleanliness and hygiene of the restaurant 
  • Ensure compliance with health and safety regulations.
  • Supervise and train staff.      

Requirements 

  • Diploma or Degree in Hospitality Management, Business Administration, or related field 
  • Minimum 1–3 years of experience in restaurant, hospitality, or F&B operations preferred 
  • Strong organizational and administrative skills
  • Good communication and interpersonal skills
  • Ability to work in a fast-paced environment, including weekends and public holidays
  • Basic knowledge of POS systems, inventory management, and MS Office (Excel, Word)
  • Hands-on, proactive, and willing to learn
  • Ability to work independently and as part of a team 

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