KITCHEN ASSISTANT / SERVICE CREW @ JAPANESE TEMPURA RESTAURANT (IMMEDIATE VACANCIES) [காலாவதியானது]

S$2200 - 2400 / மாதத்திற்கு


Job Description:

  • Support food preparation, cooking and plating according to recipe and presentation standards
  • Ensure kitchen stations/dining areas are clean, organized and well-stocked throughout operations
  • Monitor ingredient stock levels and inform supervisors of shortages or replenishment needs
  • Handle basic kitchen maintenance, equipment cleaning and waste disposal duties
  • Receive and unpack deliveries, check stock quality and ensure proper storage and labelling of ingredients
  • Assist senior chefs during peak service periods to ensure smooth kitchen operations
  • Greet and assist guests with order taking, menu recommendations and attentive customer service
  • Comply with all food safety, hygiene, and workplace regulations
  • Handle cashiering duties, billing and payment processing accurately
  • Assist with basic bar preparation and beverage service when required
  • Serve food and beverages promptly while ensuring proper presentation standards
  • Manage table reservations and support smooth seating arrangements
  • Attend to customer enquiries and escalate feedback or issues to management when necessary
  • Perform any other duties as assigned by Superior

Job Requirements:

  • Able to perform multi-tasks
  • Basic kitchen experience required (training provided), prior experience in the F&B industry is a plus
  • Applicants with a valid Food Safety Course (Level 1) Certificate will be prioritized
  • Positive attitude with willingness to learn and take initiative
  • Able to stand for long hours and handle kitchen-related tasks
  • Ability to work in a fast-paced environment, work on weekend and public holidays

** Job position is ONLY applicable to Singaporeans

*We will never request money from applicants. All required documents must be completed before starting work. Please beware of job scams*


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