F&B Restaurant Manager | Orchard | $3500 -$4500

அவசரம் சிறப்பு
  •  
    Orchard Boulevard MRT, Orchard

    Shaw Centre, 1 Scotts Road, Singapore, 228208

    வரைபடக் காட்சி

  •   முழுநேரம்
  •   5 நாள் வாரம்

S$3500 - 4500 / மாதத்திற்கு


Job Summary

Provide exceptional dining experiences by leading floor operations and team performance in a Japanese fine dining environment, driving sales targets and operational excellence.

Responsibilities

  • Deliver high-quality service that consistently enhances customer dining experiences and satisfaction
  • Execute all floor roles including host, server, and cashier to ensure seamless restaurant operations
  • Support the manager in achieving restaurant sales targets and key performance indicators, including managing food and labour costs effectively
  • Lead team development by training, motivating, and assessing team members to elevate service standards and operational performance
  • Model professional conduct in responding to customer and team member feedback to maintain a positive service environment
  • Ensure outlet safety, cleanliness, and hygiene standards meet or exceed regulatory and company requirements
  • Manage workforce planning including recruitment, training, scheduling, and reporting staffing needs to the restaurant manager
  • Demonstrate comprehensive menu knowledge and effectively train team members to communicate menu details clearly to customers

Required competencies and certifications

  • Diploma/Advanced/Higher/Graduate Diploma in any field
  • Minimum 3 to 5 years of relevant experience in the restaurant industry
  • At least 1 year of experience working in a fine dining restaurant


முதலாளி பற்றித்

TENJIN
BRN/UEN: 199302687M
சாதாரணமாக 24 மணி நேரத்திற்குள் பதிலளிக்கும்



இதனை உங்கள் நண்பர்களுடன் பகிரவும்