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BRN/UEN: 201207368M
Clarke Quay MRT, Singapore River
Location: Great World City Work Schedule: Alternate 5 & 6-day work week, 44 hours per week Salary Range: $2,500 – $2,600/month Start Date: Immediate Training Provided | Caree...
Central Region, Singapore
Job Description & Requirements Responsible for the dining experience of guest at Violet Oon ensuring their complete satisfaction from the moment of arrival till departure.This ...
Manage and Supervise the entire kitchen and activities of all chefs, cooks and other kitchen workers.Supervise Chef De Partie to make sure duties assigned are completed with standa...
Sungei Kadut MRT, Sungei Kadut
Department: Kitchen Reports To: Pastry Chef Working Location: Woodlands / Mandai Area Allowance: Transport Allowance of $250 per month Job Description: Respons...
Responsible for the creation, decoration, and presentation of desserts such as cakes and pastries based on Violet Oon Singapore’s standards. Decorate pastries using different ic...
Enjoy Work-Life Balance with a 4-Day Work Week! Job Responsibilities: Ensure a positive and professional guest dining experience Serve food and beverages with excellence in ...
About the Role Violet Oon Singapore is seeking an experienced and hands-on Operations Manager to oversee operational excellence across all our outlets. This is a highly operatio...
Main Job Tasks and Responsibilities The Assistant Restaurant Manager is responsible for all aspects of assigned outlet operations as well as financial performance. Ensures that...
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