Food Service Supervisor (5 Days work: Monday to Friday ONLY)

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  •  
    Pasir Panjang MRT, Queenstown

    地图

  •   全职
  •   5天工作制

S$2800 - 3100 / 每月


Job Description: 

  • Manage daily operations including cleanliness, organization and staffing
  • Perform opening, mid and closing shift duties
  • Manage guest relations and guest recovery
  • Provide exceptional guest service, and setting the standard for all staff
  • Monitor staff performance and hold staff accountable for their performance, ensuring guests experiences meet the company guidelines
  • Make hiring and termination recommendations to Management
  • Coach and develop discipline all front-of-house employees through ongoing feedback of performance expectations
  • Work with Logistics and Procurement to manage supplies deliveries and inventory and maintain records of invoices 
  • Contribute to management staff meetings 
  • Guarantee safety and security of customers and employees by following established guidelines and procedures regarding loss prevention and risk management

Health and Safety Responsibilities:

✔ Adhere to Compass Singapore HSE systems and procedures

✔ Follow all Emergency Response plans on site

✔ Follow procedures for identifying, assessing and controlling hazards and risks

✔ Adhere to and maintain food handling standards and food safety plan at all times

关于雇主

COMPASS GROUP
BRN/UEN: 199905842G
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