Management Trainee / Training Manager (F&B)

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    Somerset MRT, Orchard

    + 4 个其他

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  •   全职
  •   5.5天工作制

S$3150 - 4000 / 每月


Job Overview

We are looking for a motivated and passionate candidates to join our team. This is a structured management development programme designed to groom future F&B leaders and Managers.

You will receive hands-on training across restaurant operations, people management, customer service and business performance, with opportunities for career progression.

Key Responsibilities

  • Undergo structured training across restaurant operations.
  • Learn and support daily restaurant operations, including opening/closing, POS, cashier and service procedures.
  • Develop skills in food safety, inventory control and customer complaint handling.
  • Progressively take on responsibilities in shift management, staff scheduling, training and manpower deployment.
  • Support store management in labour cost, inventory, sales and operational performance.
  • Coach and develop team members and support recruitment and staff performance management.
  • Work towards independently managing a restaurant and leading a team.

Career Progression

The programme is designed to progressively develop your leadership, operational and business management capabilities, with the potential to take on a management position.

Requirements

  • Fresh graduates with a Degree in any discipline are welcome to apply.
  • Proficiency in Mandarin and English is required to communicate effectively with customers and team members in a Chinese restaurant environment.
  • Strong communication and interpersonal skills.
  • Passionate about the F&B industry and willing to learn.
  • Good leadership potential and problem-solving skills.
  • Able to work in a fast-paced and multicultural environment.
  • Willing to undergo rotational assignments and hands-on operational training.
  • Able to work on weekends and PH

关于雇主

TANYU SG
BRN/UEN: 201709664D
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