Commis Baker
-
全新加坡
Singapore
- 全职
- 5天工作制
S$2300 - 2900 / 每月
Join Burnt Ends Hospitality Group
Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern Australian barbecue restaurant based in Dempsey Hill, Singapore. Known for our wood-fired kitchen, boutique wines, and fun, relaxed atmosphere, we serve a daily-changing menu using the best available produce.
Job Responsibilities:
- Prepare and bake all bakery items for the menu and catered events following standardised recipes.
- Need to be able to handle savoury items like sandwiches
- Estimate baking needs, requisition adequate supplies, inventories supplies and keep record of products prepared and used
- Use weights and measures to adjust ingredients in recipes
- Ensure bakery and equipment are maintained according to proper health and sanitation standards
- Do specialised decorating
- Assist in developing and testing recipes
- Assist in planning the bakery menu
- Liaise daily with outlet Chefs to keep open lines of communication regarding guest feedback
- Complete daily checks of all mis en place to ensure freshness and quality standards
- Monitor stock movement and be responsible for ordering on your section
- Monitor portion and waste control to maintain profit margins
- To be flexible and willing to help the restaurant kitchen at busy times if required
- Other duties as assigned
Job Requirements:
- Good communications skills
- Experience in using kitchen equipment
- Understanding of health and safety, and basic food hygiene practices
- Able to multitask and work efficiently under pressure
- Punctual and well disciplined
- 5 day work week (44hrs per week)
Benefits:
- Medical insurance
- Dental coverage
- Annual performance bonus
- Strong growth and development opportunities
- 12 days Annual Leave + 1 Birthday Leave
- 1.5x OT pay for hours beyond 44/week
If you’re passionate about food, thrive in a fast-paced environment, and want to be part of something exciting, we want to meet you! Apply now and be part of our team!
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