Tukang Masak/ Tukang Masak Kanan/ Chef de Partie (Gaji $3,200/ Restoran Stik/ Kerja 5 Hari)
Description
🥩 COOK/ SENIOR COOK/ CHEF DE PARTIE | STEAKHOUSE | CBD AREA
- 💰 Salary: S$2,600 – S$3,200/month
- 📍 Location: CBD Area
- 📅 Working Days: 5 days per week, including weekends & Public Holidays
- ⏰ Working Hours: 9 hours per day
👨🍳 JOB RESPONSIBILITIES
- Prepare all mise en place according to established standards.
- Prepare ingredients and dishes strictly according to provided recipes.
- Work across designated kitchen stations and develop specialized skills.
- Maintain high standards of food hygiene, safety and cleanliness.
- Ensure a clean, safe and healthy kitchen environment.
- Perform other ad-hoc duties assigned by the Head Chef.
✅ REQUIREMENTS
- Steakhouse/ Western culinary experience is an advantage
- Candidates with any F&B experience are welcome.
- Willing to work shifts, weekends and Public Holidays.
Applicants who possess the relevant experience or interest are most welcome to apply.
For a quick response, you may call or WhatsApp to 9681 9866 in the following format.
Position applied:
Name:
Residential area:
Alternatively, you may send your application and resume in MS Words format to [email protected]
**We regret to inform that only shortlisted candidates would be notified.
By submitting your personal data and/or resume, you give consent to collection, use and disclosure of your personal data and/or resume by the company (or its agent) for the purpose of the processing and administration by company relating to this job application.
https://www.mci.com.sg/wp-content/uploads/2025/09/MCI-Job-Applicant-Data-Protection-Notice.pdf
Chin Wen Hao (Shin)
Reg No: R26163492
MCI Career Services Pte Ltd
EA Licence: 13C6730
Tentang Majikan
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